Unique Flavor: Richy Kenju Biscuits come in various flavors such as cream onion, vegetable, cream latte catering to diverse tastes. The biscuits are crispy, flavorful, and appealing, suitable for all ages.
Healthy Ingredients: Made with wheat flour and vegetable oil, packed with energy and nutrition. No Cholesterol, No Trans fat, No preservatives.
Take Anywhere, Share Everywhere: Compact and convenient packaging, perfect for trips, picnics, or sweet gatherings at home. Easily share with family and friends.
Open, Eat, Enjoy – Stay Crispy: Enjoy fresh, crispy cakes by consuming immediately after opening to preserve their quality and crunchiness.
Long Shelf Life: Jinju rice cakes stay fresh for up to 12 months, ensuring long-lasting flavor preservation at home.
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